She spent hours with Matre D's after school, folding napkins and steaming silverware. Sounds delicious right? 928 Massachusetts Ave, Cambridge Didn't have purpose on the plate with the fish. Its always a good experience at Pammys! The bracing cocktails will fuel conversation, the attentive but laid-back service will calm your nerves, and the perfectly executed new American cuisine will simply make you happy. If you're a scraper, please click the link below :-) Everything was absolutely fantastic! This is probably one of the best if not the best restaurant in Boston. PAMMY'S, Cambridge - Restaurant Reviews, Photos & Phone Number Pammy's is a New American Trattoria cozily nestled between Cambridge's Central and Harvard Squares. The Willises close friend, artist Rebecca Walsh, has painted a large mural that spans from the exterior facade inside to the lounge, and theres a statue of Demeter, goddess of the harvest, salvaged from the Hudson Valley. Fixed price menu (for three courses) with good variety of choices. Its what makes the food way more interesting than what you see in a Barilla Pasta commercial, and its what makes it a restaurant thats appropriate for almost any situation and almost any kind of person. Pammy's is at 928 Massachusetts Ave. and Tuesday through Sunday. Too many dishes try and get too cute or seem experimental. Cant wait to go back! A pasta-filled restaurant is now open in Cambridge, and some familiar faces are on the opening team. Didn't have purpose on the plate with the fish. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Look around you on any given night here and close to half of the dining room will be eating the bolognese with the Korean gochujang sauce. I am currently not drinking alcohol and had a mocktail (one of the threeon their mocktails menu). Pammy's - Cambridge, MA - Foursquare Easily 7 out of 10. After which he landed a position at Craigie on Main working for Tony Maws. I'm Italian and understand the concept of al dente. It wasn't overly fruity where it clashed with dish but paired well with all of the dishes. What was once a childhood chore soon became a passion! Terrific dishes from the small plates to the dessert, with thoughtfully paired wines throughout. Come along for the ride! Pammy's Cambridge | The Kitchen Scout Please enter a valid email and try again. Great service. Solid 9 out of 10. We will definitely be back! Katie started pouring beverages and never really stopped. Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. There, he was inspired to appreciate the nuances of produce and discover the delicate seasonality of flavors. 2 prix fixe dinners, two bottles of wine, and one excellent dessert was nearly $300. .css-gdccrc{font-family:var(--chakra-fonts-condensed);font-weight:700;font-size:1rem;line-height:0.9;letter-spacing:0.08em;margin-top:var(--chakra-space-0);margin-left:var(--chakra-space-0);margin-right:var(--chakra-space-0);margin-bottom:var(--chakra-space-0);text-transform:uppercase;}@media screen and (min-width: 20rem){.css-gdccrc{line-height:0.9;}}@media screen and (min-width: 23.4375rem){.css-gdccrc{line-height:0.9;}}@media screen and (min-width: 37.5rem){.css-gdccrc{line-height:1;}}Dan Secatore.css-1a7ccww{font-family:var(--chakra-fonts-body);font-weight:400;margin:var(--chakra-space-0);padding:var(--chakra-space-0);font-size:0.6875rem;letter-spacing:0.1em;line-height:1;text-transform:uppercase;}@media screen and (min-width: 37.5rem){.css-1a7ccww{font-size:0.75rem;letter-spacing:0.12em;}}July 1, 2019. Love it. They've brought together their love of great . Definitely go. His passion for hospitality brought him back to the bar, where he loves interacting with guests and experimenting with obscure ingredients. Had thought we'd order more, but due to budget, waited until we finished. Its got a ton of anchovy flavor, so if thats not your thing, stay away. Great food, atmosphere and service. The prime strip for example, had one candied fig cut in halves and fried squash blossom. Sorry Pammy's -- really wanted to love it!More, I'm really surprised by the reviews and I thought I would walk away from the meal wanting more. Lauren Hayes (Ten Tables) is sommelier, and Mareena McKenzie (Ribelle, Shepard) is pastry chef, and thats just the tip of the iceberg of the talented opening team this is a spot to watch. But, you're free to pick lighter or heavier items across those dishes (no traditional appetizer/main/dessert structure). The pre fixe (three dishes of your choosing for $72) is also seems immensely reasonably for the quality. Great food, wine and overall great experience. I didn't get much of the lemon mascarpone flavor either. Was expecting a lot more oomph in the food, and certainly wasn't expecting undercooked pasta. InterContinental (IHG) Hotels in Cambridge, Hotels with Complimentary Breakfast in Cambridge, Hotels near Harvard Museum of Natural History, Hotels near Massachusetts Institute of Technology (MIT), Hotels near Longfellow House Washington's Headquarters National Historic Site, Hotels near Peabody Museum of Archaeology and Ethnology, Hotels near (MHT) Manchester Municipal Airport, Asian Restaurants for Families in Cambridge, Soup Restaurants for Families in Cambridge, Restaurants for Group Dining in Cambridge, Restaurants with Outdoor Seating in Cambridge. It's the perfect last minute online gift for a birthday, graduation, wedding, holiday, and more. Theyre not wrong to do so - its a really good and interesting take on a dish that youve been eating since the days when you thought that Olive Garden breadsticks were the food of the gods. Good for groups, there is a big community table as well. Pammy's officially debuted in the former Indian Castle space at 928 Massachusetts Ave. Monday evening, under the purview of husband-and-wife team Chris and Pam Willis, according to Boston Magazine.Chris serves as the restaurant's chef, overseeing the Italian menu. Pammy's is rated accordingly in the following categories by Tripadvisor travelers: The Very Best Restaurants in Boston Right Now, the bay scallop crudo, pork milanese, and both, 928 Massachusetts Ave, Cambridge, MA 02139-3106. The pastas each had a topping that included interesting flavors. Actually, it was so good I had two. 928 Massachusetts Ave., Central Square, 617-945-1761, pammyscambridge.com. The pork had berry ju but again felt random and looked sloppy on the dish. Creative food combining tastes in fun and new ways. Pam had her sights set on acting. (On the non-Italian side, he also worked at Clio, now closed, in Back Bay.). Note: your question will be posted publicly on the Questions & Answers page. Cozy. First up for entrees, I had the Dunderi- Chicken Merguez, Sweet and Sour Cherries and lemon Mascarpone. They weren't bad, just not very good. Eating here just kind of makes you feel good. Devra First, Pammys pork chop deserves its own paragraph. PRESS The Boston Globe "Under the Influence of Italy" by The Boston Globe Eater "The Hottest Restaurants in Boston, Right Now" by Eater (Aug, Nov, Jan) "Wham, Pam" by The Improper Bostonian "The Willises clearly want Pammy's to feel like a modestly elevated, unpretentious neighborhood joint, but the polish and urbanity behind the facade are impossible to miss." Growing up on a farm probably planted a seed in all of our heads to explore careers that somehow tie us to the land, Willis told Boston. !More, I have been to Pammy's twice and will return again. Youll want a plate to yourself! PANNA COTTA. Bolognese and pork Milanese was delicious but the truffle tortellini is minuscule, the venison and short rib is served a bit too rare, and overall is not a particularly good value, could spend 350 much better elsewhere, Some tasty dishes and the ambiance was lovely but it mustve been a particularly slow night because we waited 45mins for any food, didnt get asked if we wanted more to drink and spent far longer there waiting than we ever do at a restaurant. It wasn't overly fruity where it clashed with dish but paired well with all of the dishes. During college at WVU, Joe took jobs at restaurants to pay for beer and rent, moving from BBQ joints to pizza and sub shops, and finally a gastropub. They weren't bad, just not very good. Perfect, as always. By signing up, I agree to the .css-bwwgd3{transition-property:var(--chakra-transition-property-common);transition-duration:var(--chakra-transition-duration-fast);transition-timing-function:var(--chakra-transition-easing-ease-out);cursor:pointer;-webkit-text-decoration:underline;text-decoration:underline;outline:2px solid transparent;outline-offset:2px;color:currentColor;font-size:inherit;line-height:160%;}.css-bwwgd3:hover,.css-bwwgd3[data-hover]{-webkit-text-decoration:underline;text-decoration:underline;}.css-bwwgd3:focus,.css-bwwgd3[data-focus]{box-shadow:var(--chakra-shadows-outline);}Terms and Conditions and Privacy Policy. Every sip. OMG!! But it was soft. favorite perhaps because it doesnt seem so unique especially for those who have gochujang as a staple in their pantry together with sriracha and soy sauce. Pammy's 373 reviews Claimed $$$ Italian, American (New) Edit Open 5:30 PM - 12:00 AM (Next day) Hours updated 2 months ago See hours See all 623 photos Write a review Add photo Menu Popular dishes View full menu $24.00 Lumache 39 Photos 69 Reviews $18.00 Octopus 16 Photos 38 Reviews $34.00 Berkshire Pork Chop 11 Photos 19 Reviews $24.00 Pammy's - Cambridge - Boston - The Infatuation Pam y and Chris have created a super spot. June 21st, 2023. Their collective goal is to serve unfussy, great food . Lots of creative dishes and some draght cocktails. want a glass of a rhone, a white Burgundy, or cabernet sauvignon, you won't find it. It was almost like having gnocchi with pieces of well seasoned chicken and flavorless cherries. After learning the basics, he moved to Kendall Sq and started working at Cambridge Brewing Company, where he developed a love of beer and an obsession with dining at local haunts like Hungry Mother and Oleana. In the role of Bar Manager at Pammys, Rob continues to layer upon his knowledge of pours from all over the world and curate cocktail menus to compliment the sophisticated, delicious flavors coming out of the kitchen. 101 reviews #29 of 335 Restaurants in Cambridge $$ - $$$ Italian Vegetarian Friendly Vegan Options. An A La Carte version of the menu is available daily in our Bar & Lounge. Perched between Cambridges Central and Harvard Squares, Pammys is a cozy yet sophisticated neighborhood destination. The atmosphere was "cute" as my husband would put it and the service was good! The prime strip for example, had one candied fig cut in halves and fried squash blossom. A new restaurant debuts tonight near Central Square, but it may feel like familiar place. Pammy is always friendly and willing to talk. Really lovely for a delicious and romantic (or generally intimate) meal. A Pasta Paradise Arrives With the Opening of Pammy's in Cambridge The daughter of a hotelier and a restaurateur, Pam lived in New York City hotels when she was a young girl, finding herself often left with cooks and busboys as babysitters. But considering how they jam the place out each night, I guess you can't blame them. Recommended. Pammys has taken what might be the most ubiquitous cuisine in America and given it little tweaks that you rarely see anywhere else. A great special occasional meal or date night outing - since the pandemic dinner has a sort of prix fixe structure, where each person can selects 3 dishes froma menu. I would give both of these misses a pass and choose venison instead which was amazing. In 2017, Ryan decided to try a new venture and, as luck would have it, was invited to join the opening team at Pammy's. Strawberry http://pammyscambridge.com (617) 945-1761 Get Directions 928 Massachusetts Ave Cambridge, MA 02139 Basta Pasta Trattoria Russell House Tavern Talulla Toscano Frequently Asked Questions about Pammy's Does Pammy's take reservations? Download If it's great american food that you're after try Pammy's in Cambridge. In 2020, during the height of the pandemic, Joe walked into Pammys with a resume and a firm handshake and asked for a job. As the kitchen pulls from Italian culture and American innovation, the wine list also juxtaposes New and Old World wines from small vineyards in both countries. Bolognese Sauce, Gochujang Pammy's | Restaurants & Bars Romantic ambiance (loved the fireplace! I also had a few bites of my husband's pork chop and prime strip. It's a perfect winter restaurant thanks to a wood-burning fireplace, but it also works in the summer with giant windows and a dining room that looks . But if you like them, dive into this salty, cheesy pasta dish and swim around a while. Too many dishes try and get too cute or seem experimental. Excellent food creations and well made cocktails. But deep down, it was always their fate to open a restaurant. I reviewed the menu online before we headed to the restaurant this evening, as I did not see any non-alcoholic drinks on it. I'd give this a solid 7 out of 10. Generally, you should be wary of something thats ish. If your doctor tells you surgery was successful-ish, get a new doctor. For reservations, please call our host team at 617-945-1761 Monday-Saturday after 3PM or click the OpenTable widget right above! Quality was amazing but questionable menu items. So 2/3 of my dishes had major errors in their preparation (basic), and the pasta sauces were not well balanced and relied too heavily on coconut fat which gave the pasta an oddly tropical feel. We had been to Pammys once in 2020 before everything shut down and have not stopped thinking about that experience. Eater Boston has more of the stacked lineup: Andrew Foster (Fairsted Kitchen, the Frogmore) is general manager, Lauren Hayes (Ten Tables) is sommelier, and Mareena McKenzie (Ribelle, Shepard) is pastry chef. Still one of Cambridge and Boston's most innovative and exciting dining options. He counts her as the reason why he puts his head down and grinds each and every day, just as she did raising his sister and him on her own. The ambience is both cozy and sophisticated, and the food is creative and delicious. By submitting your email, you agree to our, A Pasta Paradise Arrives With the Opening of Pammys inCambridge, Sign up for the OCTOPUS. Follow. At Pammy's, which they opened in Cambridge in 2017, the pair believe in power of simplicity - showcase just a few star ingredients in a dish and allow the care, knowledge and skill to shine through. Does this restaurant offer table service? Mannnnnnnnnnn I wish it had that perfectly crisp skin. Sometimes we like something without being able to say exactly what it is. Hailing from Greater Boston originally, and growing up in Pennsylvania, Joe's first foray into food was cooking dinner for his mom and his sister as a kid. ), and the details are seen to with care. A great experience overall. Together, Chris and Pams goal is to serve unfussy, great food and channel their natural knack for hospitality. ), excellent food and drinks, perfect noise level for conversation without everyone else hearing you. Pammy is always friendly and willing to talk. For husband and wife team Chris and Pam Willis, who live right up the street, Pammys is an extension of their living room. Tasty and creative food, conscientious service, and a beautiful space. Pammys, which features a wood-burning fireplace and some striking artwork, serves dishes such as lumache bolognese with gochujang; Arctic char with farro and dried strawberries; and braised octopus with crispy polenta and red-pepper pesto; according to The Boston Globe. 15.1k Followers, 887 Following, 558 Posts - See Instagram photos and videos from Pammy's (@pammyscambridge) pammyscambridge. Also at Pammys: Andrew Foster (Fairsted Kitchen, The Frogmore) serves as the general manager, while Moe Isaza (The Baldwin Bar, Tiger Mama) is bar manager. Pammy's serves unpretentious Italian-inspired cuisine in a beautiful space. Did not love. From there, he spent four years developing proper technique as well as an appreciation for working closely with farmers at 80 Thoreau in Concord, Mass. Early visitors have shared photos of dishes such as fusilli with clams and foie gras. Perched between Cambridge's Central and Harvard Squares, Pammy's is a cozy yet sophisticated neighborhood destination. My scallops were cold in the middle. SRV in the South End is a great Italian restaurant with plenty of room, outdoor space, and pasta. 2 prix fixe dinners, two bottles of wine, and one excellent dessert was nearly $300. So great. It's yet another example of the runaway pricing in nearly every aspect of greater Boston. My scallop entree was small but tasty, which the other got the tastiest and largest pork chops that they had ever encountered. A little dimly lit downstairs, but we appreciated the kind service and good local beers. Reservations are for groups of 6 or smaller and can be made up to 30 days in advance. That's how we feel about Pammy's, a hard-to-classify restaurant between Central and Harvard Squares. Pammy's (@pammyscambridge) Instagram photos and videos I was expecting flavor explosion or a little tartness from the cherries. Pammys officially debuted in the former Indian Castle space at 928 Massachusetts Ave. Monday evening, under the purview of husband-and-wife team Chris and Pam Willis, according to Boston Magazine. Next up was the Saffron pici- Marshall Cove Mussels, Coconut Crema, Dill. James (Jimmy) Dunne found himself unexpectedly behind the line one day when a cook called out sick at the restaurant where he was working front of house. Staff was so friendly, food and drink = awesome! But I am not anymore. Spectacular food. Love the pick 3 option. Travel & Stay Registry RSVP (All Day Guests) RSVP (Evening Guests) We're Getting Married! Pammy's. Community. We want the atmosphere to reflect who we are as people, Chris Willis told Boston via email back in March, while the Massachusetts Ave. storefront was under renovation. We enjoyed a laid back and delicious meal at Pammys for our anniversary exactly what we were looking for. Real craftsmanship all around. It doesn't live up to its hype, to be honest. The pick any three prix fixe allows everyone at the table to eat what appeals in the order they choose. A fireplace wrapped in white ceramic, an oversized salvaged communal table designed for side-by-side dining and rich leather banquets are just some of the design elements that make up Pammys charm. The half cut strawberries felt random. I ended up emailing the Pammy's management and Alex replied immediately. Portions we're good! We had to wait for a table even though we were on time and by the time we sat, we were rushed to order and finish the food. The chef previously cooked at Rialto, Clio, and New York City restaurants Caf Gray, ABC Cocina, and Sfoglia. Katie Hubbard was born into the restaurant industry. This is a real treat!! Can a vegetarian person get a good meal at this restaurant? Again it was good food, but let me give alittle more details on the dishes that may help others decide if this is up their alley! Thank you. Great vibe inside and cocktails. We found Pammy's to be wonderful. Open Menu Close Menu. Most of the food we had was very good with two exceptions. I also had a few bites of my husband's pork chop and prime strip. Its always a good experience at Pammys! It's been one of our favorite restaurants for a long time. The crudo was excellent and flavors nicely balanced. Order Online It is challenging and too intellectually "cute." It's not a cheap meal, but certainly you get what you pay for. Not really, but that's what it feels like as a Massachusetts native when your first ever job is at Dunkin' Donuts. We will connect with you as soon as possilb.e, Top 10 Nominee for Best Restaurants in Boston 2022 by Boston Magazine, Ever wonder what it would be like to grow up in a glamorous NYC hotel? We will definitely be back!! My one complaint is that if a restaurant has a 9 PM seating they shouldnt rush you to order because the kitchen is closing so soon after you arrive. intrusive, but always there when needed (pouring water, clearing plates and providing fresh silverware, etc.) Delicious Pinot noir wine, negroni or sangiovese are worth a try here. When you dont know exactly what you want or expect out of a night, head to Pammys and let the ish provide. Too full to order more, but I vowed I'd return later in the week for more. eateries, and as such it felt right to return to the scene for their engagement photos. We are serving a $72 choose-your-own-adventure 3 course menu for all reservations. Very inventive and varied menu of which three of us had six different dishes and every one was delicious - fresh, well prepared, great balance and taste. PANNA COTTA. One of the best meals I've ever had. We made the trip back to . Now, at Pammy's, Katie is having a blast curating natural wines from producers in Italy and America who care for their land and dedicate their lives to the earth to be the ornate frame around Chef Chris's artistic menu. A real gem for the area. Wonderful waiter that kept us well informed on our tasting dish pairing with wine. Pammy's - Cambridge, MA - Yelp Nothing really elevated or made the dishes exceptional. OpenTable is part of Booking Holdings, the world leader in online travel and related services. Good bread pudding, coffee ice cream and strawberry ice cream have a good taste. Cradling a bouquet of wheat, the statue is in homage to the seasonal ingredients at Pammys. Fri, Sat 5:00 pm12:00 am. Keeping his hands dirty is the only way he knows how to live! What forms of payment are accepted? Mom and Pop Ristorante Pre-fix reservations @opentable Both were good and seasoned well but again the garnish and sides felt random and didn't pair well with the protein. A bar at the front of the restaurant seats about 8 diners. Its a place that just works. 371 reviews of Pammy's "This place is incredible! I'd definitely come back for the drinks! Rereading the ingredients I didn't realize there was coconut crema. It all worked! Its appropriate that, as foodies, theyd get engaged in one of the Boston areas most innovative (not to mention beautifully decorated!) The New American trattoria is the ownership debut from chef Chris Willis. 558 posts. Interesting cocktails. *If you choose counter seating, you will be seated at our side-by-side communal table*, Do Not Sell or Share My Personal Information. If you're a human and see this, please ignore it. The atmosphere is relaxed and very pleasant. Did not love. Available in the dining room, for take-out and on the Pammy's patio Monday-Thursday from 5:00-9:30pm Friday & Saturday from 5:00-10:30pm Consult the Pammy's website for details about on-site dining and reservations. Youll want a plate to yourself! Or down on the farm? Celebrate at Pammy's, if you can get a table. We loved the menu options. It's something your grandparents would eat cause it's safe. Pammy's menu in Cambridge, Massachusetts, USA PHOTO MENUS RECOMMENDATIONS MAIN MENU DRINK WINE 1 of 7 Updated more than 6 months ago Get the App The Sirved app is available for free on iOS and Andriod. Aside from that error, the sauces were interesting and different, but not necessarily delicious. Theres no shame in not finishing, just please try to do better next time. Two years (and one pandemic) later, Ryan returned to Pammy's, his home away from home. Mannnnnnnnnnn I wish it had that perfectly crisp skin. All 6 of our dishes were lights out. This dish felt like they went overboard on the garnish with the beats and strawberry. Tasty and creative food, conscientious service, and a beautiful space. Pammy's, Best Dinner with a Mission, in Boston - Boston Magazine Great food great service. Its served with cream of (freshly ground) wheat, a salad of matchstick-cut radishes, and a pool of pancetta dashi, the traditional Japanese stock enriched with cured pork. Each dish was composed with so much love and attention! but varied. The quality and presentation of food was phenomenal, as were our drinks! Leez Priory Harford End, Great Leighs, Chelmsford, CM3 1JP . It's just too damn expensive. Rereading the ingredients I didn't realize there was coconut crema. But again, thats just a testament to the restaurants flexibility. Visit this place for great almond coffee, vanilla iced coffee or iced cappuccino. Anything later could result in loss of reservation. Maybe a berry compote would have compliment the pork more. The food, drinks, service beyond exceptional. It's not a cheap meal, but certainly you get what you pay for. But considering how they jam the place out each night, I guess you can't blame them.More, A delicious meal, lovely ambiance, and conscientious service. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. Chris serves as the restaurants chef, overseeing the Italian menu. Pammy's is the whole package, great food, great atmosphere, great fun! It was stated that they had (3) very cool mocktails on the menu and if none appealed to me, they would find something that did work. For all other inquiries, please complete the form below. meet both owners and irbid obvious why this place is a hot destination getting rave reviews. Pammy's logo. We loved the Peachy Keen cocktail and Na-groni mocktail - standouts from the dinner menu were the bay scallop crudo, pork milanese, and both pasta dishes we tried :).More. Delicious drinks. Would recommend to anyone. Pammys is a New American restaurant inspired by the feel of an Italian neighborhood trattoria. Lamplighter and Pammy's teamed up on Pavona, an - Cambridge Day And there's so much more that makes Pammy's such an ambrosial date spot. But lacked in flavor and could use more acid. Good but not close to spectacular. Our group had young kids and everyone was very accommodating to them.More, I shared three dishes with a friend, all beautifully presented and delicious. Amazing food inventive and delicious. 928 Massachusetts Ave, Cambridge, MA 02139-3106 +1 617-945-1761 Website. Beautiful fire going. Go to The Plough & The Stars to drink double-strength cocktails and maybe dance to Justin Timberlake remixes. We had a very friendly host and waitress. (617) 945-1761 Website She spent hours with Matre Ds after school, folding napkins and steaming silverware. Street parking is now extremely limited. Hannah-Marie Hayes August 28, 2019 hayes and baker photo, ma wedding photographer, ma wedding, new england wedding photographer, . Pammy's Restaurant - Cambridge, , MA | OpenTable DoubleTree Suites by Hilton Boston - Cambridge. The food is delicious and I love the atmosphere. Now open between Central and Harvard squares. Sarah & Heather's Rustic Wedding at The Meadow at Red Ridge Farms in Salisbury, MA. Pam, the gregarious, fashionable front-of-the-house, and Chris, the creative but exacting chef, are behind the alchemy that isPammysin Cambridge. Panna cotta fresh and fabulous. A quintessential neighborhood restaurant that might make you want to move to this neighborhood. Kara Baskin, Devra First and Sheryl Julian, Bostons Best 2018 Winner: Bostons Best Pasta by The Improper Bostonian, This College Town Just Might Have New Englands Best Dining by Travel + LeisureThis welcoming spotfrom husband-and-wife team Pam and Chris Willis is quickly becoming a favorite haunt for locals and a standard-bearer for the citys revitalized restaurant scene. Hannah Walhout, Wine Pairing with a Pro: Lauren Hayes at Pammy's by The Food Lens, Endive, Hackleback Caviar, Warm Apple Butter, Cauliflower Porridge, Brown Butter Tomato Sauce, Kabocha Squash, Cherry Agrodolce, Chesnut Brown Butter, Japanese Eggplant, Tempura Chanterelles, Red Pepper Salsa, Intini Affiorato Olive Oil, Cookie Crumble, Gin, Grapefruit, Five Spice, Lemon, Bergamotto, Reposado Tequila, Charred Bell Pepper, Lemon, Manzanilla, Thai Chili, Aged Brandy, Rum, Tamarind, Coffee, Maple, Rye Whiskey, Smoked Pineapple, Bitters, Chartreuse, Scotch, Cognac, Vermouth di Torino, Amaro, Mole Bitters, Coconut Washed Mezcal & Tequila, Grapefruit, Hibiscus, Bourbon, Peach, Cinnamon, Ginger, Bubbles, 'Vignaioli Di S. Stefano' Ceretto, Piedmont, 'Love You Bunches', Stolpman Vineyards, California, Pammy's, 928 Massachusetts Avenue, Cambridge, MA, 02139.
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