1 week ago foodnetwork.com Show details . Stir in the chicken base, potatoes, cabbage, salt, pepper, Cajun seasoning and bay leaf; bring to a boil. Required fields are marked *. The following is an outline of the things that you will require. Even though it has a more subdued taste character, shredded mozzarella can also be used. Using green cabbage is my personal preference. Reduce heat and simmer until potatoes are soft, about 20 minutes. butter 1 lb. I like to just toss in the entire ham, with whatever is leftover from our meal. Do you have leftover christmas or easter ham plus a few odds and ends from the party? I have never added ham, but this addition is a brilliant idea! Cabbage - Wash your cabbage and make sure it is dry. This budget-friendly ham and cabbage soup which is made using only chicken stock, a ham hock, shredded cabbage, and potatoes is easy to customize to your taste, according to recipe creator SStephan. Tip: If youre planning to reheat the cabbage, undercook it just slightly. Try this creamy ham and cabbage soup with potatoes. It's ok to just squeeze in all the ingredients the best you can. Every item on this page was chosen by a The Pioneer Woman editor. Try this easy 20-minute sauted cabbage for the perfect side dish, made with plenty of butter! With a slotted spoon, remove the sausage from the pan and cook the onions in the leftover fat. Preheat oven to 350F. I will make this again and again and my husband loves it. I hope you get to make a pot sometime soon. A crock pot is perhaps the best way to make this meal the first time around, however I have made it on the stove top with the heat set to the lowest setting for the past 30 years. My dad makes it his own way and keeps it on for a couple hours to make everything very soft! Use them together to make comforting soups and stews, satisfying casseroles, simple skillet meals, and so much more. I have been so excited to bring you all this simple and yummydish! I used Kielbasa instead of ham and its delicious. The first time I made this I made it according to the recipe. Cabbage crisps in the drippings, then steams in the pan until just tender. I made it like a hunter stew with large cuts of vegetables but followed the recipe. Total Time: 45 mins Ingredients 2 tbsp. Cooking Tip: Soup will taste better the next day, or after simmering for several hours. Serve with spicy mustard or a dollop of sour cream! Easy to cook Boiled Ham and Cabbage dinner. Try These Recipes for Dinner, Traditional Irish Side Dishes for St. Paddy's Day, The Best Vegetables in Season Come Spring, Oven-Roasted Asparagus Is the Perfect Side Dish. Im too lazy to do this most of the time. For instance, red cabbage will add a pop of color and crunch to many salads or coleslaw recipes. Onion - This recipe also calls for one white onion. Hearst Magazine Media, Inc. All Rights Reserved. Get the Beef and Cabbage Soup recipe at The Recipe Critic. It is a brothy concoction of ham, carrots, celery, onions and potatoes seasoned with nothing but salt and pepper. Get the One-Pot Sausage, Potatoes, and Cabbage recipe at Chelsea's Messy Apron. Pour over the top of the cabbage. Hearst Magazine Media, Inc. All Rights Reserved. And cook it around for another two or three minutes till it's all heated up. Add a delicious crunch to this salad-slash-slaw by throwing in roasted cashews. Layer a third of the potato slices in the pan. And now. (And okay, if you absolutely refuse to use a certain processed cheese product thats sold in jars *ahem*, Ill bet you could whip up a homemade cheese sauce and use it instead. Cover with the chicken broth. "Crispy, grilled, buttery bread joins a slightly sweet, super savory vegetable-egg patty, smoky ham and melty cheese, and a ridiculous amount of mayo and ketchup for one of the most memorable sandwich experiences of my life," Chef John says of sandwich with carrots, Cheddar, ham, and cabbage. The corned beef will get a head start in the slow cooker before you add the cabbage. Continue to simmer until potatoes are tender, about 45 minutes. The site may earn a commission on some products. Core the cabbage and remove and hard pieces. Web Preheat the oven to 350 degrees F. Grease a 9-by-13-inch baking dish with 1 tablespoon butter. If you have a mandoline, greatbut you can also use a Japanese slicer (sold in lots of supermarkets these days) if you have access to one. Sharing her old fashioned dishes and our special memories! I also used one cup of onions rather than 2 cups. The whole meal comes together nicely with some spicy mustard or a dollop of sour cream, or both! Add potatoes, cabbage and ham and stir to combine. 45 Best Cabbage Recipes - Easy Ways to Use Cabbage Every item on this page was chosen by The Pioneer Woman team. It's the perfect cold weather dinner. Bok choy is a type of Chinese cabbage that's delicious in stir fries. You may cook it on the stovetop or in an ovenproof pan, whichever method you choose. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Red cabbage is the perfect tostada topping. 4 or 5 potatoes, peeled and cut into chunks, 1 (1 pound) bag baby carrots (can use regular carrots). Any extra slaw can be served on the side. It's got crunchy chicken, cabbage, and peanuts. Place smoked pork butt in a 6-quart pot with enough water to cover; season with salt and pepper. Get the Fried Cabbage recipe at Yellow Bliss Road. small (2-lb.) Such a warming and comforting soup! To cut cabbage, start by placing the root end of the cabbage on the cutting board. As it cooks, the sausage will render some fat, leaving a flavorful oil for the cabbage to cook in. The Pioneer Womans hearty Cabbage Casserole has all the flavors of packed cabbage rolls but involves a lot less labor than making those rolls from scratch. Add potatoes, garlic, wine salt & pepper, stir. There is a lot of soup! Cheese is an optional topping, so feel free to omit it if thats your preference. When you're ready to assemble the casserole, butter a big ol baking dish. Every item on this page was chosen by The Pioneer Woman team. Instead of ham i use ground beef. Put cubed leftover ham in hot pan. Can't wait to try it. You can get creative with the toppings on these Tex-Mex bowls, but we think a light cabbage slaw, cilantro, and crumbled Cojita cheese is just the ticket. The not-so surprising secret is, of course, .css-1c1h30u{-webkit-text-decoration:underline;text-decoration:underline;text-decoration-thickness:0.0625rem;text-decoration-color:inherit;text-underline-offset:0.25rem;color:#12837c;-webkit-transition:all 0.3s ease-in-out;transition:all 0.3s ease-in-out;}.css-1c1h30u:hover{color:#595959;text-decoration-color:border-link-body-hover;}bacon. Heat olive oil in a frying pan over high heat. Serve. Get the Crunchy Cashew Cabbage Salad with Toasted Sesame Dressing recipe at Marisa Moore. It was fantastic. Food snobs: park your prejudice at the door! directions. What can I use instead of apple cider vinegar? This dish gets its colorful look from mini sweet peppers and red cabbage. Heat oil in a large, heavy-bottomed pan. russet or Yukon Gold potatoes, washed thoroughly. I used regular and white cheddar, but cheddar and Monterey Jack is a great combination. Clean potatoes, no need to peel, but do use a dish sponge scratchy side to scrub them really well--cut off any bad black spots. I do have a question though. Add the chicken stock and bay leaf and bring to a simmer. Is it dying Easter eggs? Get the BBQ Hot Dogs with Cilantro Slaw recipe. We've got plenty of recipe ideas for both green and red cabbage but think this sauteed version (using the bright red variety) is a good starting place. So comforting and delicious, we love this recipe! Meet My Monstrous Mandoline. Preheat the oven to 350 degrees F. Butter a 9-by-9-inch baking dish. Chop garlic, pepper, and onion.In a large bowl add melted butter, 1 T garlic salt, and 1 T black pepper to the chopped (We like to give the onions a head start on the other vegetables to let them soften and sweeten.) Serve each bowl with a slice of toast for dipping. And I don't really mean that; it's just a figure of speech. Coat a 2-quart (7 x 11-inch) baking dish with butter. window.fd('form', { Unfortunately you then wind up with a pot of water with ham, cabbage and potatoes swimming around begging to be rescued--and you lose a ton of flavor. To help the potatoes along, you can plunge the slices into boiling water for a few minutes just to start the cooking process. Allow to cook 30-35 minutes, until potatoes and cabbage are soft. Your daily value may be higher or lower depending on your calorie needs. "This soup came out incredibly delicious," says reviewer Eva. Stir in thyme leaves, salt, black pepper and celery salt. Set each cabbage piece on a flat side and cut off the root. Get the Corned Beef Reuben with Coleslaw recipe at Life Love Good Food. Add country ham and cook for 3 to 4 minutes. Serve the scalloped potatoes and ham with a salad on the side and it's a meal in itself! That is something I do not suggest doing. 2023 Warner Bros. Melt the butter in a skillet, then throw in the chopped onions, Stir it around and cook it for a minute or two. Ive made it again and used the 1/2 tsp of white pepper it calls for and 1/2 teaspoon of regular black pepper. That is craziness! With a sharp knife, start at the top of the cabbage and cut it in half, through the root. Hi Bev! It reminds me of boiled dinner, and I LOVE boiled dinner. Add water, cover, and simmer gently on low heat for ten minutes. You can use leftover ham from a holiday or party or grab a small ham or pre-diced ham at the grocery store. We used kielbasa in this recipe, but you can use another type of smoked sausage, like bratwurst or even flavored chicken sausage. Instead of discarding the core, you can also thinly slice it and give it a head start in the pan before adding the rest of the cabbage. Learn how your comment data is processed. Web The Pioneer Woman Recipes Showing 1 - 15 of 1933 Chicken Jalapeno Popper Quesadilla Recipe courtesy of Ree Drummond 12 Reviews Turkey Gravy Recipe courtesy of Ree 162 Show detail Preview View more The thing about Easter hams (or Christmas hams), though, is that they're enormous. It's a simple dish that's as pretty as it. In order to prepare this delicious cabbage casserole, you will only require a few basic items. This utterly delicious potluck dish created by Marlboro Mans grandmother, Edna Mae, is sure to please. Fried Cabbage Is the New St. Paddy's Day Side Dish, By Hannah Klinger; Recipe by Sloane Layton. Add potatoes, carrots and scallions and saute until scallions are wilted, about 5 minutes. Its easy and fast to make. The leftovers are delicious, whether they are reheated in the microwave or eaten cold straight from the refrigerator. Changing out the rice in this dish for cauliflower that has been riced will help reduce the number of carbohydrates consumed. Note that I went easy on the cheese amount in this recipe, so you shouldnt expect a thick layer of cheese each time. Transfer the mixture to the prepared baking dish with a slotted spoon. Share a photo and tag us on Instagram and Facebook @thegourmetRD. Serve it with some fried cornbread or some cornbread muffins to make a meal. Whoever invented ham should be sainted. So glad to hear you enjoyed! Hearst Magazine Media, Inc. All Rights Reserved. Add ground beef, onion, salt, and pepper to the pan. Stir in thyme leaves, salt, black pepper and celery salt.